| Xcv:1,2,3 |
Xanthomonas campestris pv. Vesicatoria [races 1,2,3] |
|---|---|
| Tm:0-3 |
Tobamovirus (ToMV, TMV, TMGMV, PMMoV,PaMMV) [race P0, P1, P1.2, P1.2.3] |
| Usage |
Fresh Market |
|---|---|
| Typology |
Mexican |
| Typology (Mexican) |
Jalapeños |
| Growing conditions |
Open Field |
| Color |
Dark green |
| Fruit set |
Extended |
| Fruit size |
Extra Large |
| Maturity |
Early |
| Pungency (SHU) |
3000-4500 |
| Final use |
Fresh |
| Production slot |
Warm to warm (W1) |
| Fruit surface |
Smooth |