N E W N E W

EARHART

Consistency and quality for a premium consumer frozen whole bean product

  • • Consistent high yields of dark quality 2-3 sieve pods
  • • Pods run efficiently through a processing plant for an attractive frozen consumer product

Ua

Uromyces appendiculatus
BCMV

Bean Common Mosaic Virus
BCTV

Beet Curly Top Virus
Psp

Pseudomonas savastanoi pv. phaseolicola [race 1-6] (ex Pseudomonas syringae pv. phaseolicola)
Pss

Pseudomonas syringae pv. syringae
Usage

Processing
Typology

Dwarf
Sieve size

2-3
Pod color

Dark green
Pod length (cm) MIN

12.5
Pod length (in) MIN

5
Pod position

Mid high
Maturity

Standard
Habit

Upright